NOOR, Maha; SIVASAMUGHAM, Lalita Ambigai; SUBRAMANIAM, Geetha. A Review on the Antibacterial Activity of Edible Mushrooms. INTI Journal, [S. l.], v. 2021, 2021. Disponível em: https://iuojs.intimal.edu.my/index.php/intijournal/article/view/187. Acesso em: 24 nov. 2024.